Asia Cafe Menu

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  • Pamela A.

    A for effort, quality, value, effectivenes, service & speed. I generally enjoy this place. This is not the "best" Chinese food or the "most authentic." This isn't the nicest of ambiance or dining settings. People need to judge this place for what it is and for its context. Some key factors to consider...this place is located in southern Maine in a relatively rural town with generally only a few options right in town - for restaurants, services, groceries, etc. Without going to Dover or Portsmouth this is it. This place is definitely not a destination restaurant. If you do not live in nearby in South Berwick, Rollinsford or Eliot and/or have reason for being nearby, than I wouldn't make a special trip to come here. All that aside, this is what it is...an American version of Chinese food that is decently prepared and pretty fresh & decent quality. Their goal appears to be to serve take-out food, quickly and at reasonably affordable prices. They seem to be accomplishing this task. I don't think they're trying to win awards or have you come here for a night on the town. They just want to get you fed. Pros: Very fast with walk-in orders & call-in, they can ID regular call-in orderers, good value proportions (we always have enough for leftovers), good amount of veggies, veggies are fresh/not canned or frozen, Dragon & Phoenix entree, won ton soup, crab rangoons, Hunan chicken, sesame shrimp, lo mein Cons: Sparse, uninspiring interior; Parking can be challenging during the dinner hours

    (5)
  • Arthur L.

    11/2014 Back for another try. Enjoyed the Singapore noodles and chicken wings. Consistency is what it's all about for me.

    (3)
  • Eric P.

    Just had take out. Pupu Platter, chow mein, and fried rice. Would be hard pressed to call it mediocre. Obviously, most of the fried items came from the freezer and low quality. Chow mein sat on the steam table way too long. First time I tried it and won't go back. Shows what happens when you're just milking the business.

    (1)
  • Sarah C.

    Ever since the original family sold we have been sorely disappointed in the quality of the food and service. Last time we ordered our sweet and sour chicken came without sauce and the egg foo yong came without gravy. What's the point?!? This time we ordered a sesame chicken meal for a child and ended up with spicy general Taos. We called and they said to come back. We drove the 20 minutes back and they insisted we give the meal back, then asked where the crab Rangoon that goes with the meal was. We explained that it was thrown out bc it was covered in spicy sauce. They refused to replace it. Soooo we had driven a total of 80 minutes. Spent $80 for our total order, and one of our kids ends up without their favorite part of the meal. Not to mention everything at home is now cold and 9 people have waited over an hour to eat. They made us feel like we were criminals for asking them to fix THEIR mistake! This place is terrible and has lost 4 families of frequent customers. The ten year old illegally running the register at 7pm makes me sad too. Don't waste your time!

    (1)
  • Lynn B.

    My second time here. I must admit I felt insulted having to show my photo ID to use my bank card. I felt like a criminal. When I got home with the food I realized I'd forgotten that their lobster sauce was very watery and flavorless - not what I'm used to. The chicken wings looked gray and limp and the beef teriaki wasn't grilled - it looked and tasted stewed??? My dog liked it though. The Kung Pao Chicken and white rice was very good though. In the future I'll take a ride to the Asia in newington.

    (2)
  • Roian A.

    I've had chinese food across the states (+San Gabriel Valley) and in several provinces of China during business trips over 3 years. This place is good. Very good. Classic cantonese, American style chinese food. I eat here once a week if I can. The dishes come out hot and flavorful. My favorite dishes are the house special lo mein, Pu Pu platter for one, and the sesame shrimp. There is not much to the decor and seating, a majority of people are ordering take-out. But, all the greatest noodle shops worth their wonton are food first, decor second. The family running this place cooks with heart and I am pleased to say this is some of the best chinese food north of the Piscataqua.

    (5)
  • Samantha W.

    Free hot tea,friendly staff. Good classics. Excellent prices.

    (4)
  • Benjamin K.

    First shot at sampling the Asian restaurant offerings in the Berwick / Somersworth / Dover area. I wasn't overly impressed, fairly mediocre I would say. I ordered the General Tso's chicken dinner with a side of fried dumplings. Both were pretty bland and empty of flavor - I ended up dousing everything with soy sauce about half-way through the meal. I was debating between 2 or 3 stars but settled on 3 because of their friendly service. While I'm living in the area, however, I'll continue searching for better options.

    (3)
  • Jenn L.

    So I am a big Chinese food skeptic. When I travel, I never get chinese food, there are many chinese places in the area I avoid. When my husband and I moved to Rollinsford we were sad to leave our faves, but were so lucky when we found the Asia Cafe. Right over the border they are quick and the food is very fresh and made to order. We don't normally sray from a staple of favorites (chicken fingers, awesome chicken terriaki, chicken lo mein and fresh fried rice) but when I have (peking dumplings, general tsos) it has all been very good. They have a few seats, but we always do take out.

    (5)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Street
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Asia Cafe

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